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Vol. 3 No. 79 (2022): “AgriScience and Technology” scientific journal
Vol. 3 No. 79 (2022): “AgriScience and Technology” scientific journal
Published:
2022-09-16
Full Issue
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Agricultural Engineering
Kinematic Study of Orchard Rotary Tiller with a Planetary Drive
A.P. Tarverdyan, A.S. Grigoryan, A.V. Altunyan
PDF (Русский)
The Structure of Cable Traction Irrigation System and Calculation of its Required Parameters for the Green Fodder Growing Production Site
S.E. Margaryan, A.G. Mazmanyan, G.H. Danielyan
PDF (Armenian)
Dynamics of Groundwater Levels and Reclamation State of Irrigated Lands in the Ararat Valley
G.M. Yeghiazaryan, A.V. Stepanyan, M.H. Barseghyan, T.A. Jhangiryan
PDF (Armenian)
Agricultural Economics and Agribusiness
Classification of Viticultural Farms and Analysis of their Economic Efficiency in the RA
A.Ye. Voskanyan, A.H. Harutyunyan
PDF (Armenian)
Agronomy and Agroecology
Copper and Lead Content in the Crops Cultivated in the Areas Adjacent to Martuni-Vardenis Highway
S.A. Hunanyan, A.A. Sargsyan, Gh.A. Hovhannisyan
PDF (Armenian)
Establishment of Orchard with Duke and Legacy Bilberry Varieties in Conditions of Bavra Community of the Shirak Region
D.S. Sumbulyan, A.N. Gasparyan, G.S. Gabrielyan
PDF (Armenian)
Copper and Lead Content in the Crops Cultivated in the Areas Adjacent to Martuni-Vardenis Highway
S.A. Hunanyan, A.A. Sargsyan, Gh.A. Hovhannisyan
PDF (Armenian)
The Effect of Different Stimulants on the Rootstock Survival Rate in Sev Areni and Voskehat Grape Varieties
A.M. Grigoryan, B.A. Grigoryan, A.I. Ohanyan
PDF (Armenian)
Cultivation of Some Strawberry Varieties with Biotechnological Methods Aimed at Yield Capacity Increase
A.S. Vardanyan, G.H. Melyan, A.H. Barseghyan, N.A. Sahakyan
PDF (Русский)
Production of Healthy Potato Minitubers In Vitro and their Efficiency Assessment
A.J. Sahakyan, G.H. Melyan, A.Sh. Melikyan, A.H. Barseghyan
PDF (Русский)
The Effect of Technogenically Polluted Water of the Debed River on the Agrochemical Indicators of Soils and Plants Chemical Composition
S.A Hunanyan., T.A. Jhangiryan, A.O. Markosyan
PDF (Русский)
Peculiaities of Confidor and Pegas Detoxification in the Tomato fruits Grown in the Protected Ground
L.H. Atshemyan, V.S. Mirzoyan, N.K. Petrosyan
PDF (Armenian)
Veterinary Science and Breeding Techniques
Application of Blood Protein Polymorphism in Turkeys as Molecular Markers for the Regulation of Sex Formation
M.V. Badalyan, T.B. Aloyan, Yu.G. Marmaryan,S.A. Kharatyan
PDF (Armenian)
A New Method for the Treatment of Dogs’ Nephritis
K.A. Sukiasyan, A.Yu. Abovyan, E.A. Nikoghosyan, I.V. Khachatryan
PDF (Armenian)
Prevalence of Bovine Babesiosis in the Tavush Region
V.V. Grigoryan, L.H. Grigoryan
PDF (Armenian)
Studying the Prevalence of Dogs’ Leishmaniasis in the Regions of the Republic of Armenia
G.R. Avetisyan
PDF (Armenian)
Treatment of Latent Mastitis Using Blue Iodine
A.V. Vardanyan, K.A. Sukiasyan, E.A. Nikoghosyan, Zh.S. Melkonyan
PDF (Armenian)
Prevalence of Swine Atrophic Rhinitis in Some Regions of Armenia and its Control Measures
A.R. Hakobyan
PDF (Armenian)
Food Science and Technology
New Meat Product Manufacturing Technology through Supplementing Pearl Barley Flour
E.L. Sahakyan, A.L. Dashtoyan, M.V. Petrosyan
PDF (Armenian)
Enrichment of Dark Chocolate with Dietary Fibers
N.G. Hovhannisyan, I.S. Khachatryan
PDF (Armenian)
The Use of Wild Sea Buckthorn Berries as a Raw Material for the Production of Fruit and Berry Alcoholic Drink
M.R. Vardanyan, H.Zh. Ter-Movsesyan
PDF (Armenian)
Risk Assessment of Toxic Elements Contamination via Consumption of Potato Cultivated in Armenia
D.A. Pipoyan, M.R. Beglaryan, G.H. Tepanosyan, L.V. Sahakyan
PDF (Armenian)
ISSN
Agrogitut'yun ev tekhnologia.
E-ISSN:
2579-2822
Language
Armenian
English
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