Financial Feasibility of Sugar-Free Medium-Scale Dry Fruit Production: a Hypothetical Business Model

Authors

  • A.E. Martirosyan, D.Z. Markosyan

Keywords:

fruit processing, sugar-free dry fruit, financial feasibility, capital budgeting, business viability

Abstract

This article studies the financial feasibility of a medium-scale business model operating in dry fruit processing sector, which can also provide an economic insight for those who want to transform the substantial fruit processing into a well-performing business enterprise. To evaluate how viable the business is, the main capital budgeting techniques have been applied. The financial model shows that the business is profitable with positive net present value, profitability index equal to 1.20, payback period of 4.3 years and internal rate of return (IRR) greater than the weighted average cost of capital.

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Published

2023-08-16

How to Cite

A.E. Martirosyan, D.Z. Markosyan. (2023). Financial Feasibility of Sugar-Free Medium-Scale Dry Fruit Production: a Hypothetical Business Model. AgriScience and Technology, 2(74). Retrieved from https://journal.anau.am/index.php/anau/article/view/295

Issue

Section

Agricultural Economics and Agribusiness