A.A. PETROSYAN. Dependence of the Rose-Hip CO2-Extract Yield on the Grinding Degree of Raw Material and its Application in Confectionery Production. AgriScience and Technology, [S. l.], v. 1, n. 81, 2023. Disponível em: https://journal.anau.am/index.php/anau/article/view/76. Acesso em: 19 sep. 2024.