MIRZABEKYAN, S.; MKHITARYAN, R.; MALKHASYAN, L.; PEPOYAN, A. Physicochemical Properties and Health Implications of Cow’s Milk from Armenian Manufacturers. AgriScience and Technology, [S. l.], v. 4, n. 88, p. 337–344, 2025. Disponível em: https://journal.anau.am/index.php/anau/article/view/540. Acesso em: 22 apr. 2025.