G.ZH. HAKOBYAN, M.G. KARAKHANYAN. Developing Production Technology for Cottage Cheese Supplemented with Olive Oil. AgriScience and Technology, [S. l.], v. 1, n. 73, 2023. Disponível em: https://journal.anau.am/index.php/anau/article/view/282. Acesso em: 19 sep. 2024.