D.A. PIPOYAN, M.R. BEGLARYAN, S.A. STEPANYAN, A.H. AMIRJANYAN. Assessment of Microbial Safety of Cheese and Sausage Products Sold in the Supermarkets of the City of Yerevan. AgriScience and Technology, [S. l.], v. 4, n. 72, 2023. Disponível em: https://journal.anau.am/index.php/anau/article/view/240. Acesso em: 19 sep. 2024.